Returning to work, after maternity leave, meant we had to up our organisation game considerably. I no longer had endless time to cook fresh meals for us all, made even more challenging by the fact that the three of us eat slightly different meals. I'm a vegetarian, my husband eats meat and Isabella has meals with little to no refined sugar/salt in. I was determined that my return to work wouldn't lead to not having home cooked meals every night, we've always done it so why stop now?