Wednesday 23 December 2015

FOOD: Enjoying a Vegetarian Christmas

A big focus on Christmas day is the turkey, goose fat roast potatoes and of course the obligatory pigs in blankets (all of which are my husbands idea of heaven) - so what can us vegetarians enjoy over Christmas? You may know from my blog but I'm a big foodie and I'm certainly not going to let a big event like Christmas pass by without lots of delicious vegetarian `food! When I was a child I'd always have nut roast on Christmas day and since growing up I've tried various pies, tarts and roasts all of which have been enjoyed with the usual trimmings of a Christmas dinner. Below I've put together lots of inspiration if you're struggling to think of what to cook for yourself or a vegetarian guest this Christmas. Let the mouth watering commence...

 Truffled parsnip & brioche pudding with hazelnut & thyme butter
 Truffled Parsnip and Broiche Pudding with Hazlenut & Thyme Butter

Chestnut & shallot Tatins with mushroom & Madeira sauce 
Chesnut & Shallot Tatins with Mushroom & Maderia Sauce
 Parsnip, cranberry & chestnut loaf
Parsnip, Cranberry and Chestnut Loaf
 Festive squash jalousie
Festive Squash Jalouise 
Squash & sage pithivier
Squash and Sage Pithivier
Leek, mushroom & goat's cheese strudels
Leek, Mushroom and Goat's Cheese Strudels
Maple-Glazed Parsnip, Chestnut and Feta Loaf 
Butternut Squash, Spinach and Goat's Cheese Pie
Vegetarian Christmas Roast

Vegetarian Nut Roast Pie with Cranberries
Roast Squash with Goats' Cheese Recipe-vegetable recipes-recipe ideas-new recipes-woman and home 
Roast Butternut with Goat's Cheese 

Christmas Veggie Wellington

Parsnip Tatin with Winter Pesto
Squash stuffed with Fruit and Nut Pilaf

Hopefully there's something that catches your eye - now to decide what to make for Christmas day!

Feel free to leave a comment :)

Helen x

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